what's in a katsu curry sauce Katsu curry

July 16, 2022

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If you’re a lover of all things curry, you’ll definitely want to try out these two amazing Katsu Curry Sauce recipes. Whether you’re a vegan or a meat-eater, these two recipes are perfect for whipping up a delicious meal. So let’s get started! First up, we have an easy Katsu Curry Sauce recipe that will tantalize your taste buds. This recipe comes together in no time and is perfect for those busy weeknights when you’re low on time but still want to enjoy a delicious meal. To make this easy Katsu Curry Sauce, you’ll need some simple pantry ingredients like a can of chopped tomatoes, vegetable stock, soy sauce, honey, and curry powder. To give it a little extra pizzazz, we’re also adding in some grated ginger and garlic. Start by heating some oil in a pan and sautéing the ginger and garlic until fragrant. Add in the canned tomatoes, vegetable stock, soy sauce, honey, and curry powder, and let it simmer away until it’s reduced and thickened. Then, blend it all up until smooth, and you’re done! To serve with this easy Katsu Curry Sauce, whip up some crispy breaded chicken or tofu, some fluffy rice, and some steamed greens. Drizzle the Katsu Curry Sauce over everything, and you’ll have a meal that’s fit for a king (or queen!). For those of you who prefer a vegan option, we’ve got you covered too! This Vegan Katsu Curry recipe is made with simple store cupboard ingredients and is just as delicious as the non-vegan version. To make this Vegan Katsu Curry, you’ll need some firm tofu, panko breadcrumbs, almond milk, flour, onion, garlic, ginger, curry powder, and some veggies like carrots and peas. Start by breading the tofu, then frying it up until it’s crispy and golden brown. Set the tofu aside and sauté some onion, garlic, and ginger until fragrant. Add in the veggies and some curry powder, then pour in some almond milk to make a creamy and flavorful sauce. To serve this Vegan Katsu Curry, add some fluffy rice to a bowl, top it with the crispy tofu, and pour over the sauce. Garnish it all with some chopped cilantro and sliced scallions for a fresh and bright flavor. No matter which Katsu Curry Sauce recipe you choose to make, you’re in for a delicious and satisfying meal. So gather up your ingredients and get cooking!

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